Ingredients
Scale
- Corn on a cob peeled
- 1 lime
- smoked paprika
- salt
Instructions
- If corn is grilled on the stove it's recommended to boil them for 5 minutes first in the water.
- Place corn directly on top of the flame on your stove
- Turn the corn every 2-3 minutes to make sure all sides are grilled
- Squeeze or rub the entire corn cob with lime
- Sprinkle some salt and smoked paprika.