Lent Recipes
A variety of vegan dishes that you can enjoy during your lent period. Delicious, healthy recipes that include no meat, no chicken, and no dairy. Flavorful cooked vegetables in olive oil and mixed in spices, also a variety of delicious nutrient salads.
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Apricot Jam
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Date Ring Cookies (Kaak Asawer)
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Za'atar Fries
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Za’atar Vegan Cookies
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Date Almond Balls
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Beet Quinoa Salad
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Anise Cookies Recipe (Vegan)
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Maple Tahini Dressing
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Zaatar Manakeesh (Zaatar Bread)
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Loubieh bi Zeit (Green Beans with Tomatoes)
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Galayet Bandora (Pan Fried Tomatoes)
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Carrot Lentil Soup
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Rummaniyeh - Lentil and Eggplant Stew
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Freekeh Salad with Grilled Cauliflower
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Arugula and Quinoa Salad
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Dandelion Greens Recipe
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Arugula Avocado Salad
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Musakhan Rolls (Vegan)
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Hilbeh (Fenugreek)Traditional Palestinian Dessert
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Radish Green Salad
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Maftoul Salad
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Pickled Turnips Recipe
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Easy Homemade Strawberry Jam
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Tahini Salad Recipe
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Arabic Salad Recipe
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Za’atar Spice Recipe
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Zalabia Recipe
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Fruit Salad سلطة فواكة
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Easy Palestinian Red Lentil Soup
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Zucchini with Parsley كوسا خرط
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Hummus حمص
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Red Split Lentils with Pasta (Rishtayeh) عدس رشتاية
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Cauliflower Tacos with Tahini Dressing
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Grilled Eggplants with Tahini
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Green Beans with Carrots
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Eggplants with Tomatoes - Mousa’ah مسقعة
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Red Lentil Soup شوربة عدس
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Eggplants with Red Bell Pepper
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Avocado Hummus حمص الافوكادو
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Fava Beans Salad سلطة فول